Spring Kitchari Recipe
So what exactly is Kitchari?!? Kitchari is the "chicken soup of Ayurveda"! It's what you reach for when not feeling 100%. It's what you eat when your body is in need of a break or a "cleanse".
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Everyday Vinaigrette Infused with Medicinal Mushrooms
We all need a staple Balsamic dressing in our pantry. I'm not a fan of store bought dressings, as they typically use a blend of vegetable oils and water instead of simply using a nice Extra Virgin Olive Oil. Making it yourself improves quality, saves you money, and allows you to get creative!
Vegan Bread Pudding
It may be Spring, but this quarantine has me craving warm, hearty foods, and lots of SUGAR! I also signed up for a local bread baker's CSA, (Front Porch Baking Co.) which is AMAZING, but the thing about fresh bread is that it goes stale pretty fast, so I've been having fun getting creative with ways to use any extra bread I have ( : All that being said, this recipe hit all my requirements! Super simple but sooooooo GOOD!
Savory Medicinal Mushroom Bruschetta
Medicinal Mushrooms have a huge range of benefits, from the adaptogenic capabilities of Cordyceps to the anti-inflammatory effects of beta-glucans found in Oyster Mushrooms. They can also provide a rich source of plant-based Iron and B Vitamins!
Wild Ramps Pesto Pasta with Spring Veggies
A jazzed up version of my favorite Cashew Pasta recipe, with Wild Foraged Pesto and seasonal Spring Veggies. It's the perfect balance of being warm + hearty while still fresh + light.